Thursday, July 31, 2014

Marinara Sauce

from Bideshi Baburchi

We love this marinara sauce. Kiran makes it for us every week.

Ingredients:

  • 1/2 cup finely chopped onions
  • 2 garlic cloves minced
  • 1 Tsbp oil
  • 1 kg tomatoes skinned and chopped (we don't skin them)
  • 1 tin tomato paste (6oz) (we use one box of tomato puree 200g) 
  • 1 tsp sugar
  • 2 tsp basil (we use three of the Pizza Hut italian seasoning packets) 
  • 1 1/2 ts salt
  1. Fry onions and garlic in oil. Add remaining ingredients and simmer covered for 20 minutes. serve with ravoili or other pasta. 

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